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XYj Full Tang Handmade Butcher Knife Chef Kitchen Knife High Carbon Clad Steel Cleaver Filleting Slicing Gift Knife Cover Sheath
XYj Full Tang Chef Knife Handmade Forged High-carbon Clad Steel Kitchen Knives Cleaver Filleting Slicing Broad Butcher knife
1* Butcher Knife
1* Knife Cover(Free Gift)
Blade Length: 17cm
Weight: about 490g
Blade Thickness: 5 mm
Quenching Splash: 780 Degrees
Tempering :180 Degrees – 200 Degrees
Material : Handmade Forged High-carbon Clad Steel
Characteristics : Razor Sharp for easy bone cutting
Handle: Full Tang integrated steel shank + wood + rivet fixing
Production Process: In The Quenching – Hammer -Tempering- Clamping Steel – Hammer -Quenching- Tempering And Other Continuous Cycle Operations.
Forging Knife Story：
The knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.Due to the quenching skill made by experienced workers and unique forming technology with different heating methods, the equilibrium between the rigidity and tenacity of such knives is guarantee to make them more durable.
Knife Sheath Features:
Custom Leather Knife Sheath for Protect Old-timer butcher knife. The Sheatth Is Made Out of 10 Ounce Water Buffalo Hide Leather with Border Tooling. The Sheath Tied on the belt at the waist that easy to carry when you are doing outdoor activities. The Sheath is Dyed Dark Brown.
Turkey Meat Salmon Steak Beef Bread Fish Chicken Vege Knife
Kitchen Chef frozen Santoku Cleaver Cutter Slicing Filleting Steak
Hand Forged and Hardened
High Carbon Blade Steel Razor Sharp
Versatile, Durable and built to Resist
Hardened Pakawood Handle
Handmade Forged High-carbon Clad Steel
Full Tang integrated steel shank + wood + rivet fixing
|With Knife Covers|